Morning Friyay!!

Waking up with some rashes on the leg, i quickly make my own skin cream using Melrose essential oil.

So Melrose ni ialah oil blends yang consists of 4 essential oils which are:
💧 Tea Tree Oil
💧 Nerolina Oil ( Cousin Tea Tree)
💧 Rosemary Oil
💧 Clove Oil

All 4 above ialah oils yang amat bagus untuk kulit. A protective barrier against skin challenges.

Melrose has strong antiseptic properties.

Selain bagus untuk kulit, Melrose bagus untuk kasin hilang bau² an juga. Macam bau hapak, bau sampah.

Jangan lupa kebaikan dia untuk system respiratory! 1 drop di tapak tangan, activate and inhale! Awal pagi bagus untuk amalkan.

My eczema lotion, main ingredient memang Melrose ❤

#oiloftheday

Last night i manage to make myself detox drinks, consist of:

1. Lemon
2. Lime
3. Cucumber

 Easy peasy rite? Slice all, and put in a jar, add in water and refrigerate one night.
I drink one glass early in the morning, and take the rest to the office. The taste is so refreshing.

Will update more on this. Lets try first.

It’s quite tough (when it comes to money) to raise a child nowdays. From their diaper, nusery to formula milk it can cost almost RM1K per month. yea no joke.

I am soooo lazy to do any post now..even with so many free time i had recently.

I am now officially a mother of a beautiful baby girl EmmaJane Surindi! Ha ha..wow so much to share but i’ll post slowly ya. haha.

Today is Friday and it’s mean that my grocery stock have to be topped up tomorrow. I haven’t do any meal plan for next week yet, i really have no idea. 

Sunday ah, time to lazying at home and do all house chores.. usually i’m not in the mood going out on Sunday, except if i missed the Saturday Sunset Mass then i’ll go out on Sunday just for church.

And today after doing all the house chores, with my ‘ah-poh’ hair and so lazy to get dressed, i decided to make my lunch at home instead of going out. So here’s my lunch for today tadaaa! 😀

Ingredients:
3 tablespoons fresh lemon juice
2 tablespoons extravirgin olive oil
2 garlic cloves, minced
7 (6-ounce) skinless, boneless chicken breast halves $
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper

Preparation:
1. Prepare grill to medium-high heat.

2. Combine first 4 ingredients in a large zip-top plastic bag; seal. Marinate in refrigerator 30 minutes, turning occasionally. Remove chicken from bag; discard marinade. Sprinkle chicken evenly with salt and pepper.

3. Place chicken on grill rack coated with cooking spray; grill 6 minutes on each side or until done.

There you go..Easy! 🙂

Budgeting is one hard thing to implement 🙂

Me and my husband decided to really work with our budget since we are expecting our baby by end of september, and there must be lots of things needed to be spend on baby.

We are actually planning to change the car, but think about it again, it will be another never ending debt. We decided to hang on with our car, and pray that she won’t give us another heartache for being 8 years old car :).

There so much to budget..our baby, our new house, our car,husband moving back to Sabah for good..etc. So maybe do it one at a time. And one best practice is, to pay all the debt first..car loan, housing loan, education loan, and all the loans you have. Then only you will live happily ever after 😀 .

So i went to WongKok Wet Market ( it’s now located at Cybercity ya) yesterday and bought myself a whole bunch of veggies, fruits, chicken and fish hehe.. I haven’t really plan my menu yet, but since i already bought them, so i have to plan my 1 week menu based on the items.

So here is my list:

1. Pakis ( Pucuk paku) – RM2
2. Carrot – RM2
3. Tomato – RM3
4. Chicken Thigh – RM4.50
5. Ikan kembung (7)- RM 7
6. Watermelon – RM7  *Current price RM2/kg*
7. Papaya – Rm1.8 *Current Pricce RM1.8/kg*
8. Fresh Chilli – RM1 *Current price RM2.5/kg*
9. Onion, Garlic, Daun limau Purut – RM 2
10. Lime – RM2
11. Bread – RM3

Total : RM 35.30 

So that’s basically gonna be my menu this week hehe.

Now, how should i ‘compose’ my menu :D… Yesterday’s lunch i already cook the pucuk paku and ikan kembung. The menu was  ‘ Pucuk Paku masak pedas’ and ‘Ikan kembung goreng’. Delicious lunch i must say hahaha…

The pucuk paku can be eaten for 2 times, so right after i cook, i put half into container, let it coll for a while and keep it in the freezer. And i happily finish out the 1 ikan kembung goreng :D.

For tomorrow’s lunch box to office, i’m gonna cook ‘Ayam paprik’. The ingredients are simple :  Chicken, carrot, long bean ( i still have it since last week ), chilli, tomato&chilli; sauce, garlic.

I’ll post the recipe later :D.

Till then, happy Sunday!

Working with live data and ‘concerned’ clients, i always have to recheck and modify data from database using SQL 2008. 

Hope this will help 🙂

When some people says during pregnancy you’ll glow and the skin will be softer, plumper and beautiful. Well not everything is a myth, but it’s all depend on the person. For me my skin become dry and i sometimes feel like an alligator 🙁